Under the direction of supervision (i.e. supervisor and/or team leader), the dispense technician is responsible for remixing and checking viscosity of gels and/or other fill material to machines.
Responsibilities
Cleaning, sanitizing and proper labeling of components used in the department operation, such as product containers, machine parts, auxiliary equipment and production rooms
Operate industrial cleaning equipment and lifts: hoists, tank washers, tunnel washers, tray washers, etc.
Inspect, pull and label defective parts out of service
Weigh finished drum skids, label and print barcodes
Stage, identify and organize components per department guidelines and work instructions
Meet departmental productivity expectations for cleaning
Responsible for changing out waste water drum, cleaning trays, and washing cleaning rags
Responsible for learning multiple standard operation procedures dealing with customer specific and general sanitizing functions
Responsible for assisting the manufacturing operation with atypical requests such as emergency clean-ups and room preparations
Responsible for ensuring all support equipment within controlled areas are cleaned and stored properly to prevent contamination
Communicates directly with manufacturing management regarding operating schedules and coordinates available time with multiple groups to ensure smooth working environment
Maintain good housekeeping standards within multiple areas (i.e. mopping stairwells, vent cleaning, lighting replacements)
Other duties assigned and overtime as required
Qualifications
High School diploma or equivalent
3 months experience in a manufacturing environment
Capacity to perform basic computer transactions.
Ability to read and comprehend simple instructions, short correspondence, and memos in English. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to other employees of the organization.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.